By: Ana Margarita Olar | Foodfindsasia.com
Do you want to enjoy heartwarming soups that you can prepare for ten minutes or less?
Here are the easy to prepare soup recipes you can try today:
Tomato Soup
Ingredients
1 tbsp oil
1 medium sized onion, chopped
1 garlic clove, chopped
1 celery stick, sliced
1 carrot, sliced
1 potato cubed
6 pcs medium sized tomatoes
600ml chicken or veg stock
1 tsp sugar
salt and pepper to taste
How to Cook
- Slice tomatoes into smaller. Put into a blender, add water and blend until smooth. Set aside.
- Sautee onion, garlic, and celery in oil using medium heat. Stir until softened.
- Add carrots and potato, stir until softened.
- Add the blended fresh tomato, cover and simmer for 5 minutes.
- Add stock and sugar, cover and simmer for another 5 minutes.
- Stir occasionally and add salt and pepper to taste.
Vegetable Soup
Ingredients
½ cabbage chopped thinly
1 onions, chopped
1 clove garlic, chopped
1 piece celery
1 carrot, chopped
1 cup vegetable stock
1 tbsp oil
½ cup milk
How to Cook
- Sautee onion, garlic, and celery in oil using medium heat. Stir until softened.
- Add carrots and celery until softened.
- Put vegetable stock and cabbage, simmer for 2 minutes
- Add milk, and simmer for another 5 minutes.
Simple Onion Soup
Ingredients
2 pieces large onions sliced thinly
1 ½ cups vegetables or chicken stocks
3 tbsp butter
Herbs of your choice
How to Cook
- Melt the butter in a pan, add onion. Stir frequently. Wait until onion becomes glassy.
- Add the stock and let it simmer for 10 minutes.
- Add herbs and serve while hot.

